ABOUT US

AGNISUMUKH, in Sanskrit means the ” good face of fire”. 

Our innovation unearthed the technique of your grandma’s magic which was created by cooking on charcoal, practiced centuries ago. Our goal was to recreate the culinary experience and taste of cooking on charcoal with a modern gas fuel platform.

Agnisumukh is a multiple award winning clean-tech start-up from Bangalore in India driven by innovation, technology & design to manufacture total solutions for radiant heat applications driven by LPG, Natural gas & Bio gas. We contribute to 15 of 17 SDG of UN Agenda – 2030 in “transforming our world”.

Agnisumukh manufactures commercial kitchen equipment ranging from clean cook stoves to steam boilers driven by innovative, energy efficient radiant heat gas burner systems which are flameless, smokeless and noiseless. The burners produce uniform heat just like charcoal heat emitting far-infrared rays. The device has been tested and certified at a thermal efficiency, under IS 14612, between 65-68.9% as against conventional commercial gas burners with efficiency rating between 36-45%.

Vision

“Transforming lives by providing clean, green, energy efficient heating solutions across gas fuels”

Mission

TO TRANSFORM the experience and provide the benefit of traditional Indian cooking on charcoal heat with our vastly efficient modern fuel platform. Our innovation in gas fuel technology provides uniform radiant heat by overcoming problems of conventional blue flame gas burners. We strive to transform the kitchen by reducing carbon soot, extreme heat and significant efforts in washing utensils.

OUR COMMITMENT is to save gas fuel and ensure the safest technology with maintenance free devices. Our aim is to provide dedicated services to our clients round the clock. We promise to deliver cutting edge technology to the everyday user at affordable prices. Mitigating problems of climate change by reducing carbon footprints is our vow.

OUR AIM is to continuously innovate through a robust R&D setup and bringing our path breaking solutions to other industrial heat applications. We are pioneering simple and effective solutions to become a global brand in providing total kitchen solutions across gas heat applications.

RESEARCH & DEVELOPMENT

 

Gas Stoves are still on manual mode where as microwave and induction cook stoves have been automated. Agnisumukh’s immediate focus through its R&D is to bring a smart system through automation in the field of gas fuel technology. Our R&D team has strategically partnered on joint research programs with the LPG Equipment Research Centre, a joint undertaking of Oil majors in India. Our research team is also creating partnerships with reputable institutions for various heat applications

 

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WHY AGNISUMUKH FOR THE COMMERCIAL KITCHEN?

OVER 30% LPG SAVINGS
LOW GAS PRESSURE INCREASES SAFETY
HIGH THERMAL EFFICIENCY OF 69%
SAVES OVER 50% WATER & DETERGENT
PRESERVES NUTRITION
ZERO MAINTENANCE BURNER & EXHAUST
ZERO CARBON SOOT EMISSION
LOWER AMBIENT HEAT IN THE KITCHEN

AGNISUMUKH INNOVATION PROMISES

UNIFORM HEAT

AGNISUMUKH BURNERS PRODUCE UNIFORM HEAT JUST LIKE CHARCOAL HEAT

As a natural tendency flame and heat tend to accumulate at the centre. Our burners regulate this natural tendency and spread the flame evenly and uniformly across the burner. Our burners are flameless, smokeless and noiseless and produce uniform heat just like charcoal heat.

PRESERVES NUTRITION

FOOD COOKED ON AGNISUMUKH EQUIPMENT ARE NUTRITIOUS AND HEALTHY

The nutrition in food is preserved as food is cooked on far infra-red rays through convection cum radiant heat

No Carbon Soot

AGNISUMUKH DEVICES DO NOT PRODUCE ANY CARBON SOOT

Our devices do not emit carbon soot as gas fuel gets combusted fully. Thereby saving of water, detergent power and manpower

Fuel Saving

AGNISUMUKH DEVICES SAVE FUEL AND WORKS EFFICIENTLY ON LPG, NATURAL GAS AND BIOGAS

Agnisumukh devices works on LPG, Natural Gas and Bio-Gas. efficiency. In commercial kitchen we have proven gas fuel savings of more than 30%

Thermal Efficiency

WE BRING DOWN AMBIENT HEAT IN KITCHEN

Kitchen equipment when touched is comparatively colder as the ambient heat in kitchen comes down due to high thermal efficiency in our burner system.

Awards

Latest Blog

Testimonials

We have noticed a clear 30% saving in gas. The quality, taste and nutrition of food cooked on the radiant heat platform is superior to food cooked on conventional burners.

Manjit Gill - Corporate Chef, ITC Hotels

We have noticed considerable savings in water and detergent use as there is no blackening of vessels due to the radiant heat platform from Agnisumukh.

Managing Director, Konark Group of Hotels

Upon observing the radiant heat burners for more than 5 months now, i have reached the conclusion that Agnisumukh radiant heat burners are the quintessential burners for Indian cuisine.  

Montu Saini - Executive Chef, Rashtrapathi Bhavan, INDIA

Provides excellent heat & temperature output of over 700ºC which is the highest amongst the burners available in the market. 

 

- Som Narayan , Director Carbon Masters.

Health friendly stove for the range chefs.  

- Chef Kasiviswanathan, Executive Chef - Hotel Atria

ACCREDITATIONS

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28.85Million Tons of WATER saved
110961TREES SAVED
591Tons of OXYGEN saved
2250Tons of CO2 EMISSION Saved